Earl of East Greenhouse Candle 青藤夏日蠟燭

Vine Tomato · Parsley Seed · Basil

番茄藤、香芹籽、羅勒

Greenhouse is a fresh botanical scent inspired by summers in Northern Greece and the green intensity of Mediterranean kitchen gardens. Vine tomato, parsley seed, basil and lemon zest create a crisp, aromatic fragrance with a bright herbaceous edge.

Clean, leafy and full of life, it brings the outdoors in: sun-warmed stems, fresh herbs and the feeling of summer freshness all year round. 

一款清爽的植物系香氛，靈感源自北希臘的夏日與地中海菜園濃郁的盎然綠意。番茄藤、香芹籽、羅勒與檸檬皮交織出清冽而充滿芳香的氣息，帶有明亮爽朗的草本特質。 純淨、多汁且充滿生機，它將戶外自然氣息帶進室內，暖陽照耀下的植物莖梗、現採鮮草本，以及一年四季皆能感受到的夏日清新感。

Made using soy wax, bespoke blend of fragrance and essential oils

由大豆蠟、獨家調配香精與精油製成

Recyclable amber glass vessel with lid

使用可回收琥珀色玻璃瓶身與瓶蓋

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170ml [6oz] - up to 40 hours burning time

Hand-poured in East London

// Candle Care //

For the first burn, allow the wax to melt evenly across the full surface of the candle. Trim the wick to approximately 5mm before each use and do not burn for longer than 4 hours at a time.

初次燃燒請確保蠟燭表面完全融化，以達至最佳融蠟效果。每次點燃前，請將燭芯剪至約 5 毫米，且每次連續燃燒時間請勿超過 4 小時。

Never leave a burning candle unattended. Keep away from children, pets, draughts and flammable materials. Place on a stable, level and heat-resistant surface.

切勿在無人看管的情況下點燃蠟燭，放置於兒童及寵物無法觸及之處，並遠離易燃物品。將蠟燭擺放於平穩且耐熱的表面上。

Do not move the candle while lit or while the wax is liquid. Never use water to extinguish the candle. Allow the vessel to cool completely before handling.

點燃期間或蠟液尚未凝固時，切勿移動蠟燭。請勿用水熄滅蠟燭，熄滅後，請等待容器完全冷卻後再行觸碰或搬移。